Smokin', Drinkin' and Writin'
No one knows when National Tequila Day started. We should just be thankful that it exists. This year, the Mexican Chamber of the Tequila Industry is going to use National Tequila Day to kick off Tequila week in the USA!. It’s basically a week to celebrate Tequila’s place in history and everyone’s love of this […]
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The Blue Dolphin was created by Gavin Inglis in 1986 while he was a bartender at the Dolphin Brasserie in London, UK.
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The Algonquin cocktail was named after The Algonquin Hotel in New York City. The hotel opened in 1902. Frank Case was the first Owner / Manager.
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I was in the mood for something different this weekend. I wanted to mix a cocktail with a spirit I don’t use much. Wandering through my local wine and spirit superstore, I came upon the Brandy/Cognac aisle. I immediately thought of Robert Hess’ creation, the Black Feather.
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